New 3-gallon water moat fermenting crocks. I have two, complete sets. Can be used for sauerkraut, kimchi, pickles, etc. Crock, lid, and weights included in the set.
Cheaper one: I am also selling one that is a "factory second" for $65. This one had a split in the clay, from the firing process, at the bottom of the crock. It had a very slow leak. I filled the gap on both sides with an epoxy. I put water in it. No leak after 2 days.